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Our client based in central Manchester requires an experienced catering assistant to help them at their staff canteen.
Responsible for the preparation, cooking and serving of meals and refreshments for the staff in the canteens and meetings within the Manchester operations.
To assist in maintenance of hygiene standards within the kitchen and staff areas to comply with food and hygiene regulations and carry out such deep cleaning methods to achieve full compliance.
To operate work schedules and programmes from the Room Booking system, to ensure all meetings are fully supported.
To assist in the provision of morning and afternoon tea and coffee service to staff.
Must have Food Safety / Hygiene Level 2 as a minimum and the rate of pay will be £8.09 per hour.
Jon to start w/c 9th August and is likely to last for 2-3 months. |
